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Walters - © 2025 Leighton Walters

Vegemite Facing Stricter Scrutiny From Health Canada…

2025-04-25
By: Maggie
On: April 25, 2025
In: Comfort Food, Foodie Life Lessons

‘Vegemite’ is a household name in Australia and has sparked copy-cats in many other parts of Southeast Asia, the UK and the EU. Long the brunt of jokes about what it’s ‘actually’ made of, and why folks love it so much, the ‘meaty’ spread is truly iconic…Read More →

Fresh Cracked Eggs at Tims - © 2021 Tim Hortons

Americans Don’t Understand Avian Flu ‘Connectons’

2025-04-24
By: Maggie
On: April 24, 2025
In: Food News, Foodie Life Lessons

As I suspected, many ordinary Americans don’t understand the dangers of the avian flu outbreak, the danger of other species getting infected, and the mechanism by which the flu is transmitted to humans. They trust Trump, over the CDC…Read More →

2020 Grad Fruit Basket - © 2020 Edible Arrengements

How Good Are You At Pairing Fruits With Herbs?

2025-04-24
By: Maggie
On: April 24, 2025
In: Chef Secrets, Comfort Food, Food Tips

I tripped over this obscure-sounding topic while researching something completely different. Pairing fruits with herbs is not an everyday concern… But this particular object of cogitation becomes more entrancing the more you think about it…Read More →

Hot Honey Hummus - © 2025 Halal Guys

‘Swuture’ Flavour Crossover Trends: Like Chemistry?

2025-04-24
By: Maggie
On: April 24, 2025
In: Chef Secrets, Comfort Food, Foodie Life Lessons

Who came up with the crossover term ‘swicy’? I agree, it has a sort of jaunty, hip-swinging linguistic ‘feel’ to it. Brings to mind the rhyth-mic gait of a kilted bagpiper in mid-tune! But I contend there are still other ‘swuture’ flavour crosses to be delineated…Read More →

Orange Juice Glass - ©2024 Maksym Povozniuk

Quick Note: Scratched Glass May Be Dangerous In Kitchen

2025-04-23
By: Maggie
On: April 23, 2025
In: Food Tips, Foodie Life Lessons

I don’t hear about this much anymore, But Mom always insisted it’s important to remove your wedding rings and other jewelry when cooking. If you scratch glass, it can break spontaneously, contaminating the food with chips and shards…Read More →

Measuring Cups - © 2025 Pyrex

What’s So Special About Pyrex And Corning Ware?

2025-04-23
By: Maggie
On: April 23, 2025
In: Chef Secrets, Food Tips

Back when I was first married, virtually every bride could count on being showered, liter-ally, with Pyrex or Corning Ware as wedding gifts. The stuff is still popular today. And Corning Ware is making a comeback after a lull in popularity.Read More →

Chicken Face - © Veronica Bartlett via Pintrest

Oyster Proteins Help Tired Antibiotics Battle Superbugs

2025-04-22
By: Maggie
On: April 22, 2025
In: Food News, Food Tips

Overexposure to common antibiotics has made them less effective. Especially against so-called Superbugs… One issue is careless use of antibiotics by MDs and patients when treating human diseases. Another is the heavy use of antibiotics in livestock…Read More →

Mac N Chese Logo - © kraftheinzcompany.com

What’s the Actual Shelf Life Of Kraft Mac & Cheese?

2025-04-22
By: Maggie
On: April 22, 2025
In: Chef Secrets, Comfort Food, Food Tips

This was once a crucial question for me and thousands of other college students who bought Kraft M&C by the case. Neverthelesss… Who among us hasn’t asked ourselves, at one time or other… What is the actual shelf life of Kraft Mac & Cheese?Read More →

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