If you’re in the US and you’ve never heard of take-out joint New York Fries… I’m not sur-prised. That’s because it’s an All-Canadian chain that glorifies the potato stick from the viewpoint that all loaded fries are descend-ants of All-Canadian Poutine!Read More →
Rotisserie Chicken has enjoyed a popularity boost – since folks realized it could be plow-shared into many other dishes, adding flav-our, texture and ‘roasted’ character at the drop of a hat. Now, you can make your own at home!Read More →
I hadn’t heard that Pennsylvania has a recog-nized, distinctive BBQ tradition until I read the source post for today’s recipe. Rather than a dish that’s seared on the grill, the North-eastern favourite is more like Sloppy Joes, or Chili-Dog topping…Read More →
This one could be filed under the heading ‘Food-Too-Far-Forward’. Celebrity Chef Joseph Lidgerwood – a former contestant on the Netflix cooking show Culinary Class Wars – may have to have to spend a year in a South Korean prison. He served resto patrons ants…Read More →
I’ll bet you are among the masses who think Chicken Tenders and Chicken Fingers are the same thing. But chicken insiders insist Tend-ers and Fingers are very different ‘cuts’ of the bird. And after hearing the explanation, I’ve had to reconsider my former ‘beliefs’…Read More →
Most folks think of the Cubano Sandwich when they think ‘Cuban Food’. Even though it was invented in Miami! But today’s recipe – classic Picadillo – is a true Cuban original. And it’s quick, easy and inexpensive to make. Perfect for a fast weeknight supper…Read More →
I remember, when I was just a pre-schooler, my Grandma telling me she always served carrots for supper, “because they’re good for your eyes.” The myth that they help your night vision persists. But carrots and other veggies do contain eye-building compounds…Read More →
It’s as common in Philippine homes and diners as eggs for breakfast or a sandwich for lunch in North America or Europe. It comes in a vast array of types suitable for different mealtimes, but real Pancit always includes a protein, rice noodles and vegetables…Read More →