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FOOD, NUTRITION AND HEALTH NEWS - WITH A COMMON SENSE PERSPECTIVE

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Chili’s Credits Its Comeback To ‘Listening To The Fans’

2026-02-24
By: Maggie
On: February 24, 2026
In: Comfort Food, Food News

Chili’s was once a powerhouse Tex-Mex resto chain. But over the past few years the times – and consumer sentiment – passed Chili’s by. Sales slid. Consumer awareness evaporated. Then Chili’s brain trust had a revolutionary idea: Listen to what the fans say it should do…Read More →

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New Disease-Resistent Banana Coming From Chiquita

2026-02-24
By: Maggie
On: February 24, 2026
In: Comfort Food, Food News

Time for another UPDATE on the Banana Situation. The situation being that a combin-ation of Global Warming and disease is killing off traditional Cavendish banana trees by the thousands. But there’s good news! A new disease-resistant strain has been developed…Read More →

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‘Cookbook” Or ‘Cook Book’? Or Something Else Altogether?

2026-02-24
By: Maggie
On: February 24, 2026
In: Chef Secrets, Foodie Life Lessons

People keep asking me which version is right: Is it ‘cookbook’, ‘cook book’, or something else altogether? I’ve seen both used in what I con-sidered authoritative publications. But it took some digging to get to the real, honest, true answer to that question…Read More →

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McD’s Testing Re-Usable Con-tainers For ‘For Here’ Orders

2026-02-23
By: Maggie
On: February 23, 2026
In: Food News, Foodie Life Lessons

Gleaned this story from the social media ‘food newswires’… McDonald’s is testing reusable serving containers for orders to be consumed in-store. I have some questions about what they’re made of, and how they McClean them between deployments…Read More →

Stephen Colbert’s Cook Book: ‘Does This Taste Funny?’

2026-02-23
By: Maggie
On: February 23, 2026
In: Chef Secrets, Comfort Food

The name ‘Stephen Colbert’ makes many folks think of many different things. But mostly, he’s known as an incisive, amusing late night talk show host. But did you know he’s also an avid cook? And now, Stephen Colbert has his own cookbook!Read More →

Waffle House Scrambled Eggs - 300 - 2026 MD Ranajpg

The Secret(s) Behind Waffle House Scrambled Eggs!

2026-02-23
By: Maggie
On: February 23, 2026
In: Chef Secrets, Comfort Food

Millions of folks have enjoyed the Scrambled Eggs at Waffle House over the years. Yours truly included. And many of us have won-dered how they get them to come out so light and fluffy. Wonder no more! AllRecipes con-tributor Sarra Sedghi reveals all…Read More →

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Sunday Musings: A Huge Food Story You May Have Missed…

2026-02-22
By: Maggie
On: February 22, 2026
In: Food News, Foodie Life Lessons

There’s so much food news circulating in all the media these days that it’s easy to miss even the biggest stories. They just tend to get submerged in the torrent. So I’m reprising one of the past week’s most important items to be sure you catch it!Read More →

Fast Food Week: Quick Service Restaurant and Snacks News!

2026-02-21
By: Maggie
On: February 21, 2026
In: Comfort Food, Food News

It’s a full-on race to see who can capture your Meatless Fridays business for Lent, with five major players in the running. Jumbo Shrimp lead the pack! The Shamrock Shake and OREO McFlurry are back at McDonald’s. And Carl’s Jr. Goes BOGO on its Famous Star Burger…Read More →

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Latest Posts

  • Chili’s Credits Its Comeback To ‘Listening To The Fans’
  • New Disease-Resistent Banana Coming From Chiquita
  • ‘Cookbook” Or ‘Cook Book’? Or Something Else Altogether?
  • McD’s Testing Re-Usable Con-tainers For ‘For Here’ Orders
  • Stephen Colbert’s Cook Book: ‘Does This Taste Funny?’
  • The Secret(s) Behind Waffle House Scrambled Eggs!

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