Tea Can Help Preserve, Restore Bone Density
Mom always described her stoic Scottish Mom as a ‘tough old bird’. Now I think I know what kept her going, seemingly indestructibly, to the age of 86! Grandma drank about 20 cups of tea a day! Now science has validated her theory…Read More →
Fizzy Pop Makers Augment Their Nutrition Info labels
First, we heard that Frito-Lay, the salty snack arm of PepsiCo, was augmenting its Nutrition Facts labels with QR codes linked to addit-ional, detailed food safety info. Now, the big soda brands are all getting on the ‘Good to Know’ bandwagon…Read More →
Pickle ‘Juice’: The Lowdown On Dills, Then And Now
Pickles are still everywhere, after a year of frantic Pickle-mania. There’s no sign that the ‘trend’ is slowing… And younger folks are act-ing as if pickles are something new. Well… I’m old enough to remember when most folks grew and made their own Dills…Read More →
Sunday Musings: Punishment For ‘Murder By Fries’?
What do you think is suitable punishment for parents who let their 7-year-old balloon to 255 lb on a diet of potato chips and fries? And watched him die of heart failure? They’re about to decide that question in a Michigan court…Read More →
Fast Food Week: Quick Service Restaurant & Snacks News!
Summer time… And the Fast Food Sphere’s promotion machine is on idle… But that does NOT mean the summer-specials and return-ing-favourites mill has stopped churning ’em out! And Krispy Kreme Japan is celebrating 20 years with an AYCE Event!Read More →
7-Year-Old, 255 lb Child Dies From Heart Disease
I couldn’t believe it, when I first encountered this story. How could any parent let their 7-year-old balloon to 255 pounds? And die from heart disease as a result? It happened last fall, in Flint Twp., Michigan. His name was Casper O’Brien…Read More →
M&Ms To ‘Lose’ Two Colours: Too Tough To Do ‘Clean’
MARS candies is eliminating all artificial colourings from its products. That includes iconic M&Ms. And for the first time since the beginning… M&Ms are losing two classic colours. They’re just too hard to replicate using ‘natural’ ingredients…Read More →
Deceptively Simple Simmer: Coconut Lime Dumpling Bake
If you don’t feel like cooking, but also don’t want to default to heat-and-eat or, much less, takeout… Here’s a summer-friendly recipe you can whip up in 45 minutes that makes Dim Sum into a proper main dish. And it’s abso-lutely ‘beginner’ easy…Read More →








