DOJ Launches Antitrust Probe Into Top Beef Producers
It’s about time. Beef Producers have been defending their soaring prices with vague economic ref-erences. Now, the US Justice Department is taking affirmative action. The DOJ has launched an antitrust investigation into the US Beef industry…Read More →
Beyond Meat Comeback Breaks Out – Into Protein Drinks!
A Biblical saying cautions that, “Man cannot live by bread alone.” And alt-meat pioneer Beyond has learned it can’t live by plant-based meat substitutes alone. Beyond Foods is branching out into protein drinks as part of its corporate turnaround program…Read More →
The Persian Roll: Another Lost Canadian Masterpiece…
It’s a true Canadian Classic – but few outside the Lakehead region have ever heard of it. I refer, of course, to the legendary Persian Roll. Its history is as intriguing as its recipe. And above all, it’s the best Cinnamon Roll I’ve ever tasted…Read More →
Round 2: New $1B Lawsuit Challenges UPF Makers
The anti-UPF advocates are determined to make processed foods manufacturers pay for the damage they’ve done to the US populat-ion. A class action lawsuit is seeking (US)$1 billion in damages from 12 makers of UPFs for ‘tortious and unlawful conduct’…Read More →
Celebrate ‘2026: Year Of The Cabbage’ With New Recipes
I love cabbage. I make so secret of it. That’s why at least half a dozen cabbage recipes pop up in this space every year… But I continue to hear folks tell me they hate the stuff. Well… Vogue (no less!) has declared 2026 is the ‘Year of the Cabbage’!Read More →
Berries For Millennials: How To Tell Fresh Berries ‘In Store’
This post will not be exactly what I’m sure you’re expecting after that headline. But it will cover the ground you expect it to trav-erse – part-and-parcel of a rant about ‘entitled’ young writers who point out the obvious to their readers…Read More →
UPFs UPDATE: Are Salty Snacks Creating Your Brain Fog?
Ultra-Processed Foods (UPFs) have racked up another entry in the ‘minus’ column: Science now says UPFs may be impairing attention and increasing dementia risk for middle-aged folks. And it doesn’t take much junk food to produce the effect…Read More →
Lies The Internet Told Me: ‘Cardiologists NEVER Eat…’
Lies, I tell you! ALL LIES! But they used to be conventional wisdom. I guess it must be that all of the cardiologists the author of the post consulted were YEARS behind in their clinical journal reading. But that would mean they were a danger to their patients!Read More →







