We keep hearing about how important it is for kids and teens to follow a healthy diet. Now researchers say it may be just as important or more so to ensure that college-age students get a healthy diet. Their future health may be at risk…Read More →
The Irish government has told alcoholic beverage makers to start posting detailed health warnings on their products by 2026. The move will give Ireland the most comprehensive alcohol warning labels in the world.Read More →
Restaurant workers hate Moher’s Day. It’s a classic case of Struggling Duck syndrome: The resto appears placid, smooth-running and efficient if you’re sitting in front of house – but the staff are paddling like hell behind the scenes just to keep afloat!Read More →
I had to read the first paragraph of the story three times before I believed it. Talk about rising food prices? How about Carne Asada Nachos for (US)$275? Korean Steam Buns $300? Maine Lobster Rolls $450? A Slider, Quesadilla and Chicken Tenders for $500?Read More →
I was hunting for background info on how AI is (or may soon be) taking over food advertising – with the inherent danger that its users will get into the habit of slamming product claims totally out of the reality ballpark. What I found was Weird History Food!Read More →
I – and I suspect, millions of other Canadians – sat up and listened closer when CBC News reported a new program to help Canadians offset the rising cost of food. Trouble is, the rebates won’t be enough to make a real difference…Read More →