I’ve been just as guilty as 99 percent of the other food writers in the Websphere, neg-lecting a crucial element of the UPF story. I’m referring to the middle ground – the case for minimally-processed foods (MPFs). Thank Amy’s Kitchen for bringing it up…Read More →
I thought everybody knew this. But I missed something. As a trained food-service person, I have a different view of the fridge than most folks. And you need to know about your fridge’s various temperature zones, to make the most of your precious food purchases…Read More →
They had me at the photo… This Smashburger Grilled Cheese is even easier on the tongue than it is on the eyes! It has everything I’ve always wanted to add (and have, separately) to a Grilled Cheese… And more. And I’m looking at ways to enhance it even further!Read More →
This past week, we learned there’s no real value in intermittent fasting, no real benefit from bone health supplements, and diet drinks work just as well as water for weight loss. Are we entering a new era where science is going to make old wisdom obsolete?Read More →
A serious selection of seasonal specials – and Value bundles -this week. There’s also big beverage news on the Coke vs. Pepsi Front. And for the first time in weeks, some serious action on the salty snacks beat. And every-body’s plumping their Hallowe’en sweets…Read More →
Our family doctors and other authorities have been telling us for years to take Vitamin D and Calcium for bone health. New science reveals that supplements might not be as effective as we all thought… Researchers suggest suitable exercise may help more…Read More →
First, restos agreed to share food delivery services. Then, they agreed to share the air-waves for their apps. Now, restaurants are sharing their apps! Is app consolidation the next wave in the homogenization of the food universe?Read More →
I love Stuffed Bell peppers. And I adore Shakshuka. So, I can’t help but enthuse over a mashup of the two! And what’s best, today’s recipe opens the door to a whole new world of possibilities for elevating and updating stuffed Bell Peppers!Read More →