This minimalist recipe is a Texas potluck fav-ourite, named after the biggest cattle ranch in the state. King Ranch Casserole is just the thing to throw together for your ‘crew’ when they come in from a rough day on the urban ‘range’…Read More →
I’m sure you’ve heard of sleep-walking. When they wake up, folks usually have no memory of where they went or what they did… But did you know that a significant number of folks actually prepare food and eat it in their sleep?Read More →
I remember it like it was yesterday… The first time I visited ‘the Purple Shack on McGregor’ in Ft. Myers Beach and tasted the authentic food of Guadalajara. And my appreciation for real Mexican food changed with my discovery of Pico de Gallo…Read More →
Yesterday, we introduced you to my concept of the Dump Dinner. Today we’re taking that notion a step further, by getting out of the casserole dish and onto the sheet pan. With Ultra-Fast Chili Nachos. Even faster if you use pre-grated cheese…Read More →
There’s been a debate for years about, ‘Are Lay’s International flavours are any good?’ – or ‘just some foreign culture’s idea of good?’ But an intrepid You Tuber has taken the plunge and tried some! The Hoffinator’s ranking reveals some true oddities…Read More →
Life can hammer you down. Sometimes, I just toss together an ‘instant’ supper using foods I’d usually avoid. I prefer to call it a celebrat-ion of excess. And one or twice a month isn’t going to kill me. Tonight, it’s Tater Tots Chili Dump…Read More →
A team at Stanford University recently chal-lenged its new AI system to study burger re-cipes and synthesize the ultimate ‘formula’. How they did it, and what happened, clearly points the way to how AI can and, perhaps, should be used…Read More →
No Salty SNACKS or noteworthy SIDES this week. But the Fast Food machine is back in high gear with new offerings from most of the big players, including a pile of new Beverages and Sweets! And the ‘Value’ combo meal engine is revving up again…Read More →