It’s simple, easy and can actually give back to the community. It works no matter what kind of food you eat, as long as you practice moderation (no second helpings) and remain consistent in applying the method. In fact, the ‘method’ will ensure that you apply it consistently. Guessed, yet?Read More →
Okay. It’s time to tackle the touchy subject of what to feature in your Easter Sunday family feast. Will it be Ham, Lamb, Turkey? Or whatever? Your family’s tastes and traditions will, in the end, dictate your choice of protein. But, if history is a guide, you’d best make it Lamb, for good luck…Read More →
We’ve heard a lot of alarmist chatter about the recently commercialized sweetener, Stevia. There have been the usual warnings from the ‘food safety’ advocates that it’s not really ‘natural’ and it’s not ‘healthy’. But new evidence seems to contradict those popular notions. In spades!Read More →
Once or twice a year, the issue of genetically modified (GMO) foods crops up (pun intended) in the news. These appearances usually coincide with the announcement that another GMO food product has been authorized for sale to the public. This time it’s a new take on an old, faithful Potato…Read More →
It occurred to me that I should share with you a new (to me) technique I just love for creating absolutely scrumptious multi-purpose Dipping Sauces and Sandwich Spreads. You’ve probably already had, or heard of, at least one of these concoctions, but there’s a lot more to them than Sriracha Mayo!Read More →
It’s an old Chinese tradition – a celebration of Asian Dumplings traditionally rolled out on Sunday. How important is it in Chinese culture? Just take a gander at the mega display space Dumplings get in most Asian Grocery stores! And that doesn’t even take into account all the Dipping Sauces!Read More →
In our house, birthday celebrants get to choose the menu for their natal day dinner. Sister Erin specified Rock Cornish Game Hens with traditional Mashed Potatoes, Pan Stuffing and Roasted Winter Vegetables. Thus, I embarked upon my first attempt at preparing Small ‘Game’ Fowl…Read More →
Remember when there were almost as many Dunkin Donuts shops as Tim’s stores in most Canadian cities? Remember when they all disappeared, after Dunkin’s admitted it couldn’t compete with Tim’s on Tim’s home turf? Did you know Dunkin’s still had unfinished business in Quebec?Read More →