I’ve often said that the market for lab-grown, or ‘cultivated’ meats has already been over-taken by advances in plant-based foods and an emerging interest in straight-up vegetarian eating. But Real Meat may yet have a signifi-cant future…Read More →
US President Donald Trump has come under humourous scrutiny many a time for his eating habits. But a story from Health Digest reveals just HOW unhealthy the First Diner’s daily eating habits are. Not to mention boring…Read More →
“The Office of the Grocery Sector Code of Conduct (OGSCC) organization [has] announc-ed the completion of its governance frame-work, marking a significant milestone in the implementation of the Canada Grocery Code.” Bur nothing about lowering food prices…Read More →
Loblaw’s has consistently taken the brunt of consumer ire since average folks became upset over the price of food. Lately, it’s been issuing food price ‘updates’, posing as a consumer-friendly ‘ally’. The latest Loblaw’s Food Price rundown isn’t encouraging…Read More →
Breakfast… People around the world have widely varying ideas of what constitutes ‘breakfast’. Some make perfect sense nu-tritionally. The most unhealthy breakfasts seem to be the traditional European and American day starters…Read More →
What goes in must come out. But when you get stopped up, it can be anything from an incon-venience to a nightmare. Most folks blame constipation on a lack of fibre in their diet. But there’s more to than that, scientists now tell us…Read More →
We noted this past Thursday that the creator of the (in)famous Green Bean Casserole never actually made the dish at home for her own family. Did she know something her bosses didn’t? What’s your position on the iconic GBC?Read More →
The ‘Short Squeeze’ is a tactic the stock-savvy sometimes use to boost the price of shares in a company that’s not doing so well. After such a squeeze recently, Beyond Meat shares rose 1,300 percent – for a day, at least… Was it a meme event or a pump-and-dump?Read More →