It’s about time! As faithful readers will know, I’ve been ranting about so-called ‘American’ Cheese for years. How it’s not ‘real’ cheese. Now, dairy behemoth Sargento is claiming a breakthrough making American Cheese ‘with-out any additives’!Read More →
What could be simpler? Or easier? Or tastier? Or more versatile? KFC Mashed Potato Pop-pers are just the thing to banish French Fry Fatigue! Inspired by an Aussie classic, they’ve just been added to the menu at KFC outlets across the US…Read More →
Blame it on General Foods. The industry-cornerstone food manufacturer has been looking broadly at its vast domain… And decided that certain food cultures might be open to non-traditional players. Even though history may indicate otherwise…Read More →
It’s hard to believe that the annual awards for the best in Canadian Music will be 54 years old this year. And for the first time, the JUNOs will team up with Skip The Dishes food deli-very service to make the Awards even more special…Read More →
It’s becoming an eagerly-anticipated annual fan favourite here at the Fab Food Blog… Instacart’s yearly tally of America’s Favourite Pies! The list for 2024 just came out… This time, there were a few surprise changes in rankings, if not in the overall roster…Read More →
Have you heard? ‘US egg prices dropped 30 percent in the past week’. At least that’s what Donald Trump tried to tell reporters last Wed-nesday. And even some dyed-in-the-wool MAGAns are raising their eyebrows at that ridiculous, baldfaced lie!Read More →
It’s an interesting idea. And something I’m surprised nobody has come up with before. Just one problem: Its time may already have come and gone. Fortified chocolate might have been a great Easter treat. If we could still afford chocolate…Read More →
It’s a stark reminder of how insane the US ‘justice system’ can be. A California jury really did award a delivery driver $50 million after he suffered burns from a cup of hot coffee. The system needs to differentiate between compensaton and penalties…Read More →