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Microplastics: “We Already Know Enough To Act…”

2025-07-01
By: Maggie
On: July 1, 2025
In: Food Tips, Kitchen Safety

Every week, it seems there’s another study out there about the danger from microplastics to our health. They’re classed as ‘forever’ pol-lutants which build up in our systems, poten-tially causing serious consequences to a wide range of organs…Read More →

Novelty Or Nightmare: Is ‘New’ Volcanic Pizza Safe?

2025-06-15
By: Maggie
On: June 15, 2025
In: Comfort Food, Kitchen Safety

I just about lost my breakfast when I read the headline of the source story for this post. The very thought of eating something that’s been subjected to toxic gasses and other poisons that come out of a volcano freaks me out! Even just breathing the air…Read More →

Open Frige Cat - © 2025 cruiseaddicts.com

Is Your Fridge Cold Enough To Ensure Food Safety?

2025-05-02
By: Maggie
On: May 2, 2025
In: Food Tips, Kitchen Safety

Reading through the headlines on a trusted online food newswire service, my eye stopped abruptly at one dealing with recommended refrigerator temperatures. I had thought most folks were well clued-in about where to set their fridges’ thermostats. But apparently not!Read More →

Why In-N-Out Burger Will Never Use Delivery Services

2024-07-17
By: Maggie
On: July 17, 2024
In: Comfort Food, Foodie Life Lessons, Kitchen Safety

It’s a rebellion against contemporary mark-eting wisdom. But one legendary Fast Food chain has declared it will never partner with any food delivery service. In-N-Out Burger simply doesn’t trust the likes of Door Dash, Grubhub and UBER Eats…Read More →

Scarmbled Eggs - © sporkorfoon.com

Bird Flu Alert: Wash Your Hands, Don’t Eat Runny Yolks!

2024-04-08
By: Maggie
On: April 8, 2024
In: Food News, Food Tips, Kitchen Safety

You’ve probably heard about the Bird Flu outbreak in Texas, by now. It’s spreading, and not only farmers, but doctors are concerned. Those in the know warn, bird flu could be-come an epidemic effecting humans – and more seriously than COVID…Read More →

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Gas Stoves Will NOT Be ‘Banned’ Under New Rules

2024-02-02
By: Maggie
On: February 2, 2024
In: Food News, Kitchen Safety

There was a major grassroots uproar last year, when it appeared that new US government environmental standards would spell the end of the gas cook stove – the trad fave of pro chefs and home cooks alike. The verdict is in and gas stoves are safe – for now…Read More →

Used Kleenex - © Ashley Poskin

Inconsistent Sick Leave Policies Promote Food Borne Illness

2023-06-02
By: Maggie
On: June 2, 2023
In: Food News, Kitchen Safety

Call it a lose-lose situation: inconsistent sick leave policies across the restaurant industry may be responsible for as much as 40 percent of restaurant-based food poisoning outbreaks. But workers can’t afford to stay home…Read More →

Nutrition Label © vitalsteps.com

New Survey On Food Safety And Nutrition Attitudes

2021-11-12
By: Maggie
On: November 12, 2021
In: Food Tips, Kitchen Safety

Even with the latest computers, it takes a surprisingly long time to analyse data from huge public opinion surveys. And there was the disruption during the pandemic lockdown. But only now is the U.S. FDA ready to release results of a 2019 info-gathering exercise…Read More →

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