Folks are becoming more aware of the plant-based protein universe. It’s the coming thing, as meat becomes more and more unsustain-able in our changing world. Today, let’s ex-plore the challenge of updating a Middle Eastern veggie classic…Read More →
Here’s one for the ‘Just for Fun’ file. I recently discovered a well-buried post on Mental Floss that reveals the origins of some quirky con-fection names we all know well. I was delici-ously surprised by a select few. And amazed by a couple!Read More →
Wow. It may be the ultimate ‘touchy’ question in the culinary universe. And there are so many angles on it and factors involved that it may be impossible to come to a conclusion. Should you EVER share your ‘secret’ family recipes?Read More →
The most resounding message from nutri-tionists and doctors these days is, “Eat more fresh fruits and veggies!” And one thing folks want to know is, “Which of them is best?” If your preference is lettuce, there’s only one logical choice…Read More →
A new product from an unexpected source has my curiosity standing on end… Who would have thought that a coffee company would have such breadth of vision to recognise a collateral opportunity such as marketing Coffee Blossom Honey?Read More →
I thought this ‘controversy’ was put to rest long ago. But it’s apparently come around again on the social media scene. And some newcomers to the question are once again wondering, is washing your produce in the dishwasher is a real ‘thing’…Read More →
We’ve been hearing about it for months – since the chain launched its high-profile com-mitment to ‘better value’. Now, thier prez has unveiled the basics of McDonald’s new Bigger Burger. And a news release offers some addi-tional details…Read More →
I’ve noticed, in my Internet travels, something interesting about the food cultures of the Mediterranean. Almost every region bordering the big sea has it’s own signature version of a rice dish that’s unique to each. Pilaf, by any other name…Read More →