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Foodie Life Lessons (Page 3)

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Telling African-American History – With AI Recipes?

2026-10-16
By: Maggie
On: October 16, 2026
In: Food News, Foodie Life Lessons

It’s an abomination in so many ways – I gave up counting. This is the story of a ‘history channel’ that manufactured its content – writers, photos, videos and recipes – using AI. The Hungry Historian was more heresy than heritage…Read More →

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Restaurant ‘Red Flags’ That Say, “Don’t Eat here!”

2026-10-16
By: Maggie
On: October 16, 2026
In: Food Tips, Foodie Life Lessons

I am always aware of the following ‘red flag’ issues when I go into a restaurant. But many diners who don’t have foodservice industry experience may not twig to them. I’ve chosen what I consider the most serious from a longer list…Read More →

Meal Wall - © 2026 Shanna Crice

Giving Back And Paying It Forward In Union, Michigan…

2026-10-15
By: Maggie
On: October 15, 2026
In: Food News, Foodie Life Lessons

One otherwise ordinary afternoon, a woman called Rosco’s Pizza in Union, Michigan, and asked, “Do you have any food you throw away at the end of the night?” Manager Shanna Crice had to disappoint the anonymous caller. But the call gave her an idea…Read More →

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California Enacts New UPF Labelling Laws

2026-10-14
By: Maggie
On: October 14, 2026
In: Food News, Foodie Life Lessons

We reported, not long ago, that California was readying new laws mandating clearer label-ling of UPFs. Governor Gavin Newsom has now signed a whole bundle of bills designed to protect the health of Californians – especially kids…Read More →

A la Carte Ottawa - © 2026 A la Carte

À la Carte Program Surpasses 500,000 Rescued Meals

2026-10-13
By: Maggie
On: October 13, 2026
In: Comfort Food, Food News, Foodie Life Lessons

Time to brag about my home town’s accomp-lishments again! We’ve showcased Ottawa’s Food Bank, and the Ottawa Mission, which shelters and feeds the street people. Now, it’s time to spotlight the À la Carte Program, which ‘rescues’ meals for those in need…Read More →

Durian - © 2026 MD Miraz Hossain

Maylaysia’s Plan To Re-Brand Its ‘Pungent’ Durian Fruit

2026-10-13
By: Maggie
On: October 13, 2026
In: Comfort Food, Food News, Foodie Life Lessons

Malaysia is known worldwide as the ‘cradle’ of what may be the world’s most detested – even feared – fruit. Critics say it smells like something that died. But lovers savour it like a fine wine. And Malaysia wants to ‘rebrand’ the Durian to amplify export sales…Read More →

Anxious Older Woman - Detail - © sixtyandme.com

Menin: Brain Protein Linked To Aging-Related Conditions

2026-10-09
By: Maggie
On: October 9, 2026
In: Foodie Life Lessons

Connections between a brain protein and ageing-related health conditions turned up recently in experiments by Chinese scientists. It’s a good thing: Menin may reverse signs of aging including: inflammation, cognitive de-cline, weak bones, and thinning skin…Read More →

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A Tipping Recession’? We’re Tipping Less, Resisting Pressure

2026-10-08
By: Maggie
On: October 8, 2026
In: Food News, Foodie Life Lessons

The The State of Tipping in Canada 2026 Report is out. And it brings some intriguing news on the always controversial ‘tipping economy’. Canadians are tipping less this year. While service workers say they need tips more than ever, to make ends meet…Read More →

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