Buying good quality chef knives and maintaining them properly is just part of the battle. You also have to know how to hold your knives and how to use them properly. This is the third jewel in your knife Skills Triple Crown! And only practice will make you the kind of precise and artistic cook you want to be!Read More →
Having a good set of basic cooking knives, as we explained in a previous post, is just half the battle. It’s just as important to care for them properly and to maintain their cutting edges with daily cleaning and sharpening rituals. Once you get in the habit, you’ll never suffer with a dull knife again!Read More →
Believe it or not, an Indian State (like a U.S. State or Canadian Province) is imposing a Fat Tax on retail foods and restaurants. It’s a response to the global obesity epidemic to which, evidently, India is not immune. Predictably, the hardest-hit edibles are Pizza, Burgers and Junk Food in general…Read More →
It had to happen, in the face of rising prices for conventional foods and the resultant need for the average consumer to source alternative food sources. But I still can’t get my head around eating insects. i know. they’re just tiny little animals, not unlike cows and pigs and sheep,Read More →
Consumers have been changing their food shopping habits over the past year or so, since Meat and Produce prices went sky high. That’s been hard on supermarket proprietors who’ve seen profits decline as folks buy less Meat and cheaper brands of everything else. What to do?Read More →
There’s a new consumer demographic in play these days. It goes by yet another catchy moniker. You’ve heard of the Boomers, the Gen-Xers, the Gen-Yers and the Millenniels. They all have their own peculiar likes and dislikes. But now there’s a new challenge for marketers: the YEMMies…Read More →