Here’s a dish I just love, and one thing I love is that I can make it year-round. Even better, it goes with seasonal-favourite entrées year round! Baked Potatoes are one of the healthiest things you can eat. Or, you can dress them up until they literally drip with sinful Calories, Fat and Salt…Read More →
You want to spend Valentine’s Day cuddling with your sweetie, not creating a big mess in the Kitchen, creating a big fancy dinner. But, at the same time, you want Supper (the prelude to an evening of fun?) to be special, even memorable, but not too heavy or filling. Here’s what I make…Read More →
This is one of my favourite Soups and a go-to when I have a houseful of guests coming. Makes the perfect first course for a Formal Family Feast! It takes a little time and patience, but the result is definitely worth it. And the main ingredient, Onions, are among the cheapest veggies you can buy!Read More →
We’ve all heard the reports about how certain fast food menu items, cooking Oils and cooking methods can result in cancer-causing chemicals in the food. Well, a new study says that even the wrappers and cartons your Burgers and Fries come in could be harbouring carcinogens…Read More →
If the Super Bowl party is at your house this year, don’t fret. I’ve got some suggestions that will help you make Game Day feasting a pleasure rather than a pain. And I’m certain you’ll be surprised that some of them are coming from me – Ms. Make-it-from-scratch-or die-trying!Read More →
This week on the Fast Food landscape… It’s been relatively quiet. I guess most of the players made their big early-year announcements last week. But that doesn’t mean it’s been a dull week in the grab-and-gulp universe. What our weekly rundown lacks in punch it makes up for in, well… odd.Read More →