Do NOT Pass Over This Unique Passover Apple Cake!
It’s billed as a special dessert for Passover. But you can enjoy it anytime! It’s a unique Apple Cake that looks like a pie. And its sim-ple, elegant flavourings will transport you back to your childhood. Yes, it’s Kosher. But no, ‘you don’t have to be Jewish…’Read More →
Online Debate Rages Over ‘Carnivore Baby Diet’
No sooner had we reported on the contro-versial ‘butter diet’ for babies and toddlers, than the social media scene lit up with an-other baby food debate: This time it’s about the so-called ‘carnivore baby’ diet – a child of the ‘butter baby’ thing…Read More →
Surprising Discovery: Sparking Water Sparks Your Psyche!
You can literally put some sparkle back in your life employing one simple, ubiquitous, zero-Calorie food item. New science claims drinking sparkling water can help reduce fatigue, enhance enjoyment, and even improve impulse control…Read More →
Is Luella’s Pudgy Puffer the Ultimate Thick Pancake?
It may be the ultimate high-rise pancake. And one of the fluffiest. And its creator combines a whole slew of ‘secrets’ to ensure it stays on top of its game. Now you can try your hand at producing paramount pancake pulchritude in your own kitchen…Read More →
Hershey’s Pulls Fast 180 On Using Chocolate ‘Alternatives’
Hershey was called out by Reese’s founder’s Grandson for using chocolate alternatives in some of its signature products. And the com-pany abruptly pulled a hard 180, Hershey’s will revert to using ‘Pure Chocolate’ by next year… But Brad Reese remains skeptical…Read More →
Food Hero Annual Report: 7M Pounds Of Waste Diverted
Food Hero, a Canadian company focused on sustainable food commerce, today released its 2025 Impact Report, detailing how more than 7 million pounds / 2.8 million kg of food was diverted from the landfill. Food waste ‘remains a striking paradox’…Read More →
Newstalgia: Mom’s Casserole Secret Weapon Updated
I can’t count the times I witnessed my Mom pour a can of Campbell’s Soup into a pot as the start to a sauce or casserole. Now the soup super-power is newstalgizing its most-used soups as ready-made sauces, for the convenience-obsessed generations…Read More →
‘Standard’ Cooking Rules That Need To Be Reconsidered
A post I recently came across begged me to ignore it – on general principles, as a profes-sional cook. But I had second thought about bringing you my take, as a sort of refresher on the basic issues addressed. I’ve chosen what I consider their most important items…Read More →








