The new potato crop is coming in. What better time to update your Potato repertoire? I’ve found the prefect resource to help you dis-cover enough new-to-you potato dishes to keep you entranced throughout the coming year!Read More →
The CEO of a major US supermarket chain has promised a huge food price cut – if its pend-ing merger with an arch rival is allowed to close. But the promise is so extreme many wonder if the CEO will, or even could, make good on it, in the event…Read More →
Back to work and school means back to the ‘Mains’ beat. No fewer than 9 new Mains this week! But no notable Sides or Beverages. We do have a some interesting snacks, though. And one scrumptious-sounding Novelty item – from Malaysia!Read More →
These days, you hardly have time to finish your last can before another new SPAM flavour comes along to tempt you. One gets blasé about it; call it ‘reveal fatigue’. But this time, it’s something exotic: Fermented Spicy Red Chili Paste Gochujang!Read More →
Why did Krispy Kreme bring a Churro dough-nut all the way to the Philippines? And why isn’t this idea already in play in the US, where Mexican food is almost an official cuisine? And why is this new Churro doughnut neither a proper ring nor filled?Read More →
We’ve reported before on Canada’s legendary Asian Food supermarket chain, T&T. It’s no-thing less than a phenomenon, that’s spread across the land from humble beginnings in Vancouver. And now, T&T is making it’s first foray into the US market…Read More →
It sounds like a James Bond plot… Our man dispatched to make sure a secret formula safely reaches a military base in edgy South Korea. But it’s really just a move by Krispy Kreme to get its doughnuts to the troops, and shore-up morale in a tense region…Read More →
We’re used to corporate titans and other pol-iticians endorsing political candidates. Also pro sports stars and Hollywood actors. But now – for the first time as far as I can see – top celebrity chefs banded together to endorse Kama Harris…Read More →