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Comfort Food (Page 333)

Nutella 4520 - © 2016 Caloriebrands

Aversion Labeling On High-Calorie Foods?

2016-06-15
By: Maggie
On: June 15, 2016
In: Comfort Food, Food News, Food Tips, Foodie Life Lessons

Would you still buy Nutella if it was renamed ‘4520’ in honour of the number of calories in the jar? It’s an interesting question posed by a new Instagram account, amid popular turmoil over how to discourage people – especially kids – from eating too much high-sugar, high-fat junk food.Read More →

Bread and Butter Pickles - © simplyrecipes.com

Blast From The Past: Sweet Cucumber Pickles

2016-06-14
By: Maggie
On: June 14, 2016
In: Comfort Food, Cooking 101, Food Tips

Here’s one of the most beloved and most versatile cucumber Pickles in the pantheon. The Sweet Cucumber Pickle fills a whole bunch of different slots in your menu matrix, from adding tang to Dressings and Dips to topping Burgers and Sandwiches, to starring on Party Pickle Trays… Read More →

Turmeric - Detail- © s3-us-west-1.amazonaws.com

A Curry A Day Keeps Dementia Away?

2016-06-11
By: Maggie
On: June 11, 2016
In: Comfort Food, Eastern Secrets, Food News

Recent evidence, reported in the British Journal of Nutrition, seems to support the proposition that regular consumption of a key ingredient in Curry can help stop or at least slow the development of dementias such as Alzheimer’s Disease. What is this miracle ingredient and how does it work?Read More →

Pure Canadian Maple Syrup

BULLETIN: Quebec Maple Syrup Record!

2016-06-10
By: Maggie
On: June 10, 2016
In: Comfort Food, Food News, Foodie Life Lessons

The official numbers are in and – in spite of what many of us thought was a crazy, at times nasty spring – Quebec maple Syrup production hit record levels this year. The real question is… Will an abundance of Maple Syrup on the market result – as supply and demand dictate – in lower prices?Read More →

Chili Sauce - Key - © tipnut.com

Blast From The Past: Tomato Chili Sauce

2016-06-09
By: Maggie
On: June 9, 2016
In: Comfort Food, Cooking 101, Food Tips

Time for another installment in our look at heritage Pickles! One thing that we don’t see much anymore – at least in mainstream cooking – is good, old-fashioned Chili Sauce. It’s more like a Relish than a Sauce or a true Pickle, but it’s definitely in the same family. Have a look…Read More →

Homemade Garlic Dills - © thenotsosupermama.com

Blast From The Past: Dill Pickles

2016-06-07
By: Maggie
On: June 7, 2016
In: Chef Secrets, Comfort Food, Food Tips

Now, I have previously mentioned that Dill Pickles were not necessarily a staple of the preserve cupboard when my Mom was a little Girl on a farm on the Prairies. But some folks grew Dill in the house garden especially for pickling, and every Mom at that time had her own recipe…Read More →

Jollibee Mascot - © hanapbuhay via Flikr

Menu Madness: Jollibee Coming to Canada

2016-06-06
By: Maggie
On: June 6, 2016
In: Comfort Food, Food News, Food Tips, Foodie Life Lessons

Remember, way back in 2014, when I brought you news of yet another crazy Burger concoction – this time, improbably, from the Philippines? And remember how I said maybe it was a good thing that you’d have to go all the way Manila to taste it? Soon, you may be able to get one in Winnipeg…Read More →

Brewery Logo - © halvemaan.be

Belgian Beer Barron Builds Own Pipeline

2016-06-05
By: Maggie
On: June 5, 2016
In: Comfort Food, Food News

The quirky owner of a Belgian brewery that produces popular Zof Beer has done what countless man-cave habitués have only dreamed of for generations: He’s built a private underground Beer Pipeline that stretches across town – from the brewery to a new bottling plant. Read More →

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