Just got the news release announcing that the controversial McRib sandwich is coming back to Canadian McDonald’s menus. And it’s a response to fan demand for the pork patty creation! Only in Canada, you say? Nowhere else has the demand been so great!Read More →
Applebee’s, the iconic middle-American family resto, floated a daring promo a couple of weeks ago. They offered a limited number of ‘Passes’, good for free food weekly for a year. But the Date Night Cards sold out in less than 60 seconds!Read More →
I recently read a Washington Post (WAPO) ‘think piece’ about the returning (for a limited time) Double Big Mac (DBM). The author suggested that the regular Big Mac just doesn’t ‘do it’ anymore, And the DBM is ‘too much of a good thing’. I agree…Read More →
I thought I’d heard the last of this one. Folks have been asking, for decades, “Is it safe to stand in front of a microwave oven?” Since the mic first became ubiquitous in Western kitchens, in fact. Myths persist, But the answer has not changed.Read More →
I have to admit, I was incredulous that such as product would exist! But, as a keen observer of the food scene, I knew that the manufacturer had already been in the game for a while. But would you spend $1,200 for a Pizza Oven? Even if it baked in seconds?Read More →
I first saw this post on National Pie Day, January 23. But I thought it could keep, for a while. It’s a 2024 rundown of the favourite dessert pies across America. I wasn’t surprised at which one was the runaway leader. And I don’t think you will be either…Read More →
Lots of tantalizing Mains and Snacks action this week. And a bumper crop of Novelty items. Domino’s Japan is rolling out a pie with an actual volcano-like caldera full of cheese sauce in the middle! And BK Brazil is cracking Dino Nuggets in a Dino Egg!Read More →
A couple of years ago, a Burger King employee, Kevin Ford, became a viral celebrity. After someone posted that he had received a ‘goody bag’ of cheap trinkets from the resto to celebrate 27 years working there, never missing a day…Read More →