“The Office of the Grocery Sector Code of Con-duct (OGSCC) organization [has] announced the completion of its governance framework, marking a significant milestone in the imple-mentation of the Canada Grocery Code.” But nothing in there about lowering food prices…Read More →
Pizza Hut steals the Fast Food Week MAINS spotlight this week… And DESSERTS & SNACKS come on strong, in second place ‘at the post’ (yes, pun intended)… NOVELTIES and EVENTS abound. And exotic international offerings take a bow…Read More →
I’ve often said that the market for lab-grown, or ‘cultivated’ meats has already been over-taken by advances in plant-based foods and an emerging interest in straight-up vegetarian eating. But Real Meat may yet have a signifi-cant future…Read More →
US President Donald Trump has come under humourous scrutiny many a time for his eating habits. But a story from Health Digest reveals just HOW unhealthy the First Diner’s daily eating habits are. Not to mention boring…Read More →
I suppose it had to get here sooner or later. The dreaded avian flu has struck in Alberta – it’s first Canadian explosion this year. Some 24 outbreaks of bird flu have been reported there this fall. Farmers say it’s the worst season in years…Read More →
This Pizza chain ‘Combats Holiday Food Fat-igue’, the news release headline shouts. But with Pizza Gravy? That’s right. Boston Pizza is selling canned ‘Pizza’-flavoured gravy. It’s really a tongue-in-cheek charity drive to benefit Food Banks Canada…Read More →
You might question the alleged connection between sitting and drinking coffee. But the scientists who say they’ve discovered it are certain they’re right. And what a great rev-elation for desk workers who claim they ‘survive’ on coffee!Read More →
We spotlighted the late Tony Bourdain’s fave sandwich yesterday. While we’re on the sub-ject, let’s shift our gaze to another TV celeb Chef who doesn’t do game shows. Here’s Stanley Tucci’s favourite sandwich… No sur-prise – it’s Italian…Read More →