Classic Dishes: Pasta Bolognaise
On the weekend, we inaugurated a new series – Classic Dishes made easy. We’ll follow up the initial offering, Pasta Primavera, with another Italian favourite, Spaghetti Bolognaise. It’s a benchmark and a standby for many when they try a new Italian restaurant – and it can be a staple for you!Read More →
Supermarket Wine Sales Unhealthy?
Just last Friday, we noted the start of Wine sales in selected Ontario Supermarkets. This morning, we note a concern from the province’s anti-Cancer agency that supermarket sales may increase our risk of getting a wide range of Cancers – because supermarket sales may lead us to drink more.Read More →
Put Your Hallowe’en Pumpkin To Work!
All play and no work makes Jack (O’Lantern) a dull Gourd. If you’ve been going out several times a year to buy cans of Pumpkin Purée for holiday feast day pies, stop! It tales only a little effort to turn your Hallowe’en Jack O’Lantern into a year’s supply of pie filling in-the-raw.Read More →
Classic Dishes: Pasta Primavera
Some of the most exotic-sounding and most delicious-tasting dishes we every come across are actually quick and easy to make. You just have to know how! So, I’m starting a series today revealing the secrets behind some of the world’s most famous dishes in hopes that you’ll try them…Read More →
Onions: The New Super Food?
Onions may be good for more than flavouring savoury foods or topping Steaks or Burgers. A new survey by scientists at the University of Guelph tested a wide range of fruits and vegetables, looking for possible benefits to our health… And Onions shone brightly!Read More →
Supermarket Wine Sales Roll Out In Ontario
The Ontario government has been toying with selling Wine in selected supermarkets across the province. Now, it appears, they’re rolling out the concept to a healthy test market of 68 stores, some independents and some members of the major supermarket chains. The Wine aisle in a large U.S. Supermarket dwarfsRead More →