Tim Hortons Franchisees Sue Head Office
Remember when we related the frustration and anger that Canadian Tim Horton’s franchisees are experiencing over big changes at the head office? And that they were forming an association and had retained legal counsel to press their cause? Now, they’ve launched a class action suit…Read More →
The Missing Link: Quick Pizza Crust
I’ve spent a lot of time and words in this space talking about Pizza. But I haven’t offered a recipe for Pizza Crust. Classic Pizza Crusts are made in a number of different ways, some left to rest overnight. But my go-to Crust for an any-day Pizza is quick, easy and works great with any toppings!Read More →
The Language of Food Appeal
If you’ve ever wondered why restaurants use such overly-descriptive, exaggerated language in their menus, wonder no more. A new study by a group of American researchers revealed that you can get more people to eat a less-desirable food simply by calling it something more desirable…Read More →
Fast Food Week: Industry News Roundup
We thought we’d seen and heard all the special commercials by the Fast Food chains to mark Father’s Day day when a leading Wing slinger posted something very special on You-Tube this week. But that’s nothing compared to another Chicken purveyor’s impending ‘space shot’…Read More →
I Don’t Always Write About Tequila…
…But when I do, It’s usually because something interesting is happening that might impact my next Margarita. Today, I’m marking the passing of the torch from the original ‘World’s Most Interesting Man’ to a successor, and the segue by the original guy from Beer to the hard stuff…Read More →
Hawaiian Pizza Inventor Dies
Yes, it’s true. The inventor of the sometimes beloved, oft berated Hawaiian Pizza has passed away in London, Ontario, Canada. ‘Canada’, you say? Yup. And that’s where he invented the iconic pioneering ‘fusion’ dish over fifty years ago. But, as fate would have it, he was neither Italian nor Hawaiian!Read More →