Tallest-Ever Yorkshire Puddings – Recipe From 1748!
This one is for Sister Erin. She’s been search-ing her whole cooking life for the ultimate Yorkshire Pudding recipe. And we think we’ve found it! Just three ingredients. No special equipment required. And it’s so easy (almost) anybody can do it!Read More →
Sunday Musings: UK Bans Live-Boiling ‘Sentient’ Lobsters
This past week, we notified you that the UK has passed legislation banning the boiling of live lobsters. Current research indicates that – contrary to popular belief – Lobsters feel pain. Most of Europe is on the anti-boiling bandwagon, too…Read More →
Fast Food Week: Quick Service Restaurant And Snacks News!
It’s back to business as usual at Fast Food Week! MAINS dominate the Fast Food news, with a record 8 entries. And many of those are New Year’s bow-shots in the re-kindling Value Meals War… Hold onto your hat! It’s gonna be a bumpy, but delicious ride!Read More →
Sister Erin’s Amazing, Unlikely Newstalgic Mac & Cheese!
Erin has an odd streak about her… It drives her to keep perfecting a few select, classic recipes that she loves beyond all others. They include Yorkshire Pudding, Roast Leg of Lamb and Creamy Mac & Cheese. We feature an ‘Erin Update’ on the latter today…Read More →
Perfect, Authentic Basmati Rice For Your Asian Creations
If you’re like me… You took the plunge into Asian cooking thinking you knew how to cook rice. In India, alone, they have more types and styles of rice than you can count on your fing-ers. And each requires special attention to come out right…Read More →
Obesity Rapidly Accelerates Progression Of Alzheimer’s
Is there any bodily function obesity can’t screw up? Researchers recently took a deep dive into the statistics to see how extreme overweight influences the progression of Alzheimer’s disease. And they got a loud, alarming message.Read More →
Never, EVER Say These Things To Your Bartender!
Professional bartenders weigh in today with their ‘black list’ of things customers should never say to their booze server… The factor common to almost all comments listed is that the customer is making what could be – and often are – erroneous assumptions!Read More →
Is ‘Bacon On Everything’ Really A Passé, Millennial Trope?
I could end this post right here, by expressing my own iron-clad, immutable opinion: “No more Bacon newstalgia!” But that would be cheating. And I have lots more to say about Bacon and it’s travels through our culture. My conclusion? Get back to Bacon basics…Read More →