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Researchers Confirm New Class Of Anti-Oxidants

2023-03-23
By: Maggie
On: March 23, 2023
In: Food News, Food Tips

Researchers have figured out how to quantify polysulphide content in 22 types of veggies. The work is being hailed as a breakthrough in nutrition science, since polysulphides are known to be powerful anti-oxidants. Conclusion? Eat more Garlic and Broccoli!Read More →

Big New Yorker - © 300 - 2023 Pizza Hut

Pizza: Nature’s Most Nearly Perfect Food?

2023-03-22
By: Maggie
On: March 22, 2023
In: Mediterranean Mysteries, Pizza Wisdom and Lore

I don’t know what it is about Pizza… My post idea for today started as a recent upsurge in Pizza ‘innovation’ and crossovers, etc. But it quickly turned into a much larger and wider investigation probing the psychology of the ‘Universal Pie’…Read More →

Kellogg's K - © Kellogg's

Food Branding: Some Aspects Remain A Mystery To Me

2023-03-21
By: Maggie
On: March 21, 2023
In: Comfort Food, Food News

Branding has always mystified me. I’ve never been entirely sure I understand why companies create logos and brand names they do, to objectify their identities and those of their products and services. Pros call it a science, I say it’s at least a little magic…Read More →

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A New Eating Disorder For Parents To Worry About

2023-03-20
By: Maggie
On: March 20, 2023
In: Food News, Food Tips

Just when we’re getting to the bottom of some older, well-known childhood eating disorders, a new one has come to my attention. Once associated with regular old picky eating, ARFID is now classed as its own disease, and a serious one, at that…Read More →

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Sunday Musings: Kudos To New L.A. Indian-Italian Bar!

2023-03-19
By: Maggie
On: March 19, 2023
In: Chef Secrets, Comfort Food

New Los Angeles Indian-Italian sports bar strikes me as the first creative, original fusion marriage I’ve heard of in a long time. Owner Avish Naran’s vision sounds well-conceived and well-executed. Like the signature flavour of a previously undiscovered country…Read More →

Fast Food Week: Quick Service Restaurant and Snacks News!

2023-03-18
By: Maggie
On: March 18, 2023
In: Comfort Food, Food News, Food Tips

Another week rich in new product reveals, old faves returning notices and a heavy emphasis on big, new mains. Including a new Fajita Quesadilla from Chipotle – as resto sued by a Chicago man who claims the big C’s boneless Chicken Wings contain no wing meat.Read More →

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