Shania Twain: Just The Girl-Next-Farm At Heart…
Even Lionel Richie will tell you – Shania Twain is one of the most genuine and transparent music ‘stars’ you’ll ever meet. That’s probably because she comes from (relatively) humble roots. She knows what it’s like to be hungry… And Shania ‘gives back’ whenever she can…Read More →
German Warm Potato Salad A Summer Specialty
There’s something about a classic German Warm Potato Salad that makes it the perfect companion to a platterful of umamiful grilled delights. And after years of searching, I’ve finally found one that’ll challenge your cur-rent definitions of ‘potato’ and ‘salad’!Read More →
Poultry Pals May Also Be Anti-Alzheimer’s Agents
You never know when someone in an obscure lab in some university basement will discover something new and exciting about an old friend. According to Scipps Institute resear-chers, Rosemary and Sage may be heretofore unrecognised ace Alzheimer’s fighters!Read More →
Microplastics: “We Already Know Enough To Act…”
Every week, it seems there’s another study out there about the danger from microplastics to our health. They’re classed as ‘forever’ pol-lutants which build up in our systems, poten-tially causing serious consequences to a wide range of organs…Read More →
The Power Of Pairing: Greater Than The Simple Sum…
Some foods are good for you on their own – but so much better if paired with nutritionally complemen-tary foods. Have you tried Avo-cado with your Eggs? Whole Grain Bread with Peanut Butter? Eggs with Fresh Berries? Car-rots with Olive Oil?Read More →
Fats Still Have The Power To Fake Us Out!
We thought we had fats figured out. But now researchers say they’ve peeled back another layer of the onion and found something en-tirely unsuspected. A ‘good’ fat found in Olive Oil that may actually have the power to make us obese…Read More →
Ottawa Resto Institution Prepping To Celebrate 60th!
You don’t hear too much from Ottawa-based Tex-Mex restaurant Lone Star Grill. But it’s been out there for almost 60 years, quietly setting records and creating new fans of classics such as Cervesa Corona, its famous Fajitas, and its house-made Chips and Salsa…Read More →
Fajitas: Bring Home The True Taste Of Tex-Mex!
There’s a reason Tex-Mex southwestern food remains a distinct cultural and dining exper-ience. Some say it’s the atmosphere of restos that style themselves repositories of the Tex-Mex tradition. I, personally, believe it’s all in the marinade…Read More →