I was scanning the headlines on one of the industry newswire sites I follow when one of them stopped me dead in my tracks. How many ‘civilians’ know the lengths food processors and manufacturers go to, to make sure we’ll be happy when we buy their products?Read More →
You’d think, during a pandemic when we’re all being told to hunker down at home to prevent the spread of the disease, that nobody would be hiring new staff. Not so for some members of the Fast Food community. Pizza Hut, for one, is doing land office business in take-out and delivery and needs more help…Read More →
In spite of assurances from health officials that there is little chance of catching COVID-19 through your food, folks continue to ask questions that reflect a basic lack of understanding about how the coronavirus is transmitted. Here are a few of the most common queries…Read More →
It’s time to take another brief break from the COVID-19 beat, and indulge in some good news for a change. Today, we’ll get caught up on recent learned studies that have yielded important information of interest to those of us who want to live longer and enjoy living more…Read More →
Researching yesterday’s post, I came across a number of other good articles focused on teaching kids to cook. Today, I’m aiming to share the best of them with you in hopes you’ll espouse the assertion of one blogger that all kids should have basic coking skills under their belts by age 10…Read More →
A British university researcher says it’s never to late to take measures to prolong your life and live it better. He even testified about his theorem in front of the UK House of Lords recently, advocating for awareness of the benefits of Vegetarianism and Veganism, even in your 70s…Read More →