I’m about the farthest thing from a lawyer. But even I can see why a judge dismissed a recent lawsuit against UPF makers that claimed their products caused the plaintiff’s chronic health issues. Still, it’s a start in the fight to ban, or at least reign in, UPFs…Read More →
The recipe is as authentic as they get. The ingredients are specified by ancient tradition. And the dish comes from a two-time James Beard Award winner with more than 50 years experience. Behold what may be the ultimate Stir-Fried Chinese Vermicelli Noodle!Read More →
I could have chosen any of a number of post topics covered over the past week… But I really wanted to take another swipe at the Hot Sauce fad/thing/trend. I can’t for the life of me, figure out why so many diners use SO much hot sauce!Read More →
There’s bad news, and there’s bad news. And if you’ve been shopping for your honey, you already know the news: Chocolate prices this Valentine’s Day are higher than ever before. But industry observers say relief is on the way. Maybe in time for next year…Read More →
Americans have just been through a series of announcements about bans on artificial food colourings. Now, the Food and Drug Admin-istration (FDA) is announcing ‘a new approach to No Artificial Colours claims’ by manufact-urers on their packaging…Read More →
It sounds, initially, like a classic contradiction in terms. But on closer inspection, it emerges as a real possibility, and a danger for folks who are unclear on the concepts. But even the healthiest plant-based foods can be ruined by ultraprocessing…Read More →
Who says the Sweet and Salty Snack mega-powers can’t afford to cut their prices? Facing a serious sales slump, conglomerates such as PepsiCo are moving toward healthier options. And now, they’re listening to consumers who want price cuts…Read More →
They’ll grind out public health statistics that become more and more dire every month, tax excess sugar, and issue health warnings until the cows com home. But the Western World’s politicians still won’t ban UPFs. In the UK, at least, the people say – “It’s time!”Read More →