And that’s not all… 66 percent fear the next generation will ‘suffer poorer health’ as a re-sult of eating too much ultra-processed food. A recent survey of 2,000 UK adults on UPFs yielded these and other shocking results showing a high level of awareness…Read More →
‘Fredagsmys’ is a typically-Swedish take on ‘Friday night in’ with friends and/or family. It’s a laid-back, no-fuss ‘grazing party’ sort of af-fair – a polemic contrast to the usual Friday night hustle-hassle of dressing up and going out…Read More →
We usually hear about major corporate don-ations to ‘The Food Bank’ as being expressed in cash. The average person gives a few dol-lars or helps fill the supermarket drop box. But Purolator is giving the Food Bank a unique gift this year…Read More →
No sooner had the new upside-down US Food Pyramid débuted than US HHS Secretary JFK Jr. ‘announced’ The War on Protein is over. But the War on Skimmed and 2% Milk has just be-gun! It seems the US always has to be fighting some kind of war…Read More →
Teachable Moment: A Toronto McDonald’s fan surveyed McMenu prices across the city and was shocked to find significant differences. I thought, ‘Here’s a good opportunity to explain why fast food joints price items differently at different locations…Read More →
This past week, we notified you that the UK has passed legislation banning the boiling of live lobsters. Current research indicates that – contrary to popular belief – Lobsters feel pain. Most of Europe is on the anti-boiling bandwagon, too…Read More →
Is there any bodily function obesity can’t screw up? Researchers recently took a deep dive into the statistics to see how extreme overweight influences the progression of Alzheimer’s disease. And they got a loud, alarming message.Read More →
Professional bartenders weigh in today with their ‘black list’ of things customers should never say to their booze server… The factor common to almost all comments listed is that the customer is making what could be – and often are – erroneous assumptions!Read More →