We have seen many, many dashcam and bodycam videos in the past couple of years, showing police officers going overboard when stopping drivers they suspect of something. But today we have a tale of a traffic stop gone very wrong – and a huge embarrassment for the officers involved…Read More →
I was shocked to read, in one of my favourite food news sources, that a new kind of deception has emerged in the Restaurant world. And the cheat is so obvious, someone should have caught it earlier. Would you rather serve somebody else’s food as your own or rock your own establishment’s fare?Read More →
I’ve been addressing the idea of leftovers lately, what with the coming and going of Canadian Thanksgiving. Today, I want to present an easy dish you can roll out to help make any leftover protein seem first-meal special. I hope you are a fan of Asian flavours and enjoy a bit of heat!Read More →
What a week! The action on the Chicken Front was intense, as Burger King trolled Wendy’s on Nuggets and two major players introduced new Chicken Tenders. KFC gets Kreepy for Hallowe’en and Arby’s brings back its infamous, impossible to get Venison Sandwich for hunting season…Read More →
This one will definitely be tagged under the category ‘Leftover Rhapsody’… I have a small knot of Roast Beef left over at the end of a leftover odyssey that goes back a week. First there was the dinner, then the sandwiches and, now, there will be Finale Beef Stew – the easiest you’ve ever made!Read More →
Remember the big deal that McD’s and its customers made when the Burger Giant brought out a Szechuan Sauce for a limited time, in collaboration with a Szechuan Burger? Well, when they did bring it back, McDonald’s miscalculated big time and fans rioted in the streets over ‘shortages’…Read More →