Apiary Donates 10,000 Bottles of Honey To Food Banks
Here’s a great example of what can happen when people think of ‘people’ instead of ‘profits’. And a classic example of avoiding food waste. Supermarket sector billionnaires could take a lesson from the philanthropists at the Sioux Honey Co-op…Read More →
Hershey’s Cuts More Chocolate With Cream-Filled Bars
So… Hershey’s is using an old trick to reduce the amount of chocolate in its chocolate bars. I’ve posted about this before, But it’s coming back around on the old deception merry-go-round. It’s not illegal, nor is it hidden. It’s a plain-sight psych-out…Read More →
‘Ultimate Cheat’ 5-Minute Supper: Shipwreck Dinner
They say Shipwreck Supper got its name from its looks – like a ship wreck! But as we all know, looks can be deceiving. Especially with this easy, cheesy example. The ingredient list reads like the 10 Commandments. Except ‘Thou Shalt Not’ is ‘Thou Shalt’!Read More →
US Soda Sales Down 12% Following SNAP Ban
US readers will be familiar with the acronym ‘SNAP’. The Supplemental Nutrition Assistance Program is intended to help lower income folks afford better food. New data suggests the ban on using SNAP credits to buy junk food is working…Read More →
A Serious Review Of Lay’s International Flavours
After that disappointing review of Lay’s Inter-national flavours last week, we are proud to present a digest of what may be the ultimate serious review of Lay’s global faves. And from a suitably ‘international’ contributor: Bokksu Market of Japan…Read More →
‘Ultimate Cheat’ 5-Minute Supper: King Ranch Casserole
This minimalist recipe is a Texas potluck fav-ourite, named after the biggest cattle ranch in the state. King Ranch Casserole is just the thing to throw together for your ‘crew’ when they come in from a rough day on the urban ‘range’…Read More →
You Might Not Know You Eat In Your Sleep!
I’m sure you’ve heard of sleep-walking. When they wake up, folks usually have no memory of where they went or what they did… But did you know that a significant number of folks actually prepare food and eat it in their sleep?Read More →
A Memoir: The Day I Discovered Pico De Gallo
I remember it like it was yesterday… The first time I visited ‘the Purple Shack on McGregor’ in Ft. Myers Beach and tasted the authentic food of Guadalajara. And my appreciation for real Mexican food changed with my discovery of Pico de Gallo…Read More →