Birria: All Of A Sudden, It’s Everywhere!
About a month and a half ago, we introduced you to Birria – basically, Pulled Pork, but made with Beef – and since then, the Resto and Foodie worlds have gone nuts on it. Let’s take a look at some of the Birria dishes folks have come up with, including one I found this morning, surfing my usual sources…Read More →