There’s more than you could even imagine eating – in another bumper edition of Fast Food Week! The Hallowe’en seasonal specials and deals take centre stage this week. Chips Ahoy rolls out new, Big Chewy Cookies. And Pizza Hut celebrates 40 years of Book It!Read More →
Two common diet factors stand out in a new study on stroke. One may surprise you, and the other may challenge you. The good news is, they’re entirely preventable. And you can start reversing their potentially harmful ef-fects today with a few simple changes…Read More →
A new Private Member’s food Bill may look virtuous and forward-thinking, at first glance. But Canada’s food Guy, Dr. Sylvain Charlebois, warns, it’s really a two-edged sword and could impact the agriculture and agri-food sector disastrously…Read More →
The latest detailed coffee consumption survey confirms trends many industry observers al-ready suspected. And gives intriguing insights into the psyche of today’s Java fan. Not sur-prisingly, coffee remains America’s favourite ‘hot’ beverage…Read More →
A new approach to improving food is making waves in the scientific community. So-called ‘biofortified’ lettuce delivers 30 times more vitamin A than ordinary lettuce. It does not involve genetic modification. And may mark the dawn of a new era in food improvement…Read More →
Some folks were excited about Chipotle’s new Autocado ‘guacamole’ robot when it was first announced. Others were outraged, claiming the device would unfairly replace human workers. But both groups can now breathe easier…Read More →
Beverage industry and mainstream healthcare folks are ‘all for’ non-alcoholic beverages as substi-tutes for the traditional, boozy ones. But some members of the medical community beg to disagree. For reasons you may not have considered…Read More →
It works with beer, but not with wine. And the ‘trick’ could be a key to reducing overall beer consumption. Which experts say would reduce the harm caused to drinkers, the health care system that looks after them, and society as a whole…Read More →