It’s time to round up the usual suspects and look at the best – and worst – that the Fast Food sector had to offer this past week. Our reports range from a hopelessly unsanitary franchise owner, to half price Wings gone south, to McDonald’s, where they apparently charge (US)$1.59 for nothing at all…Read More →
Yes, folks. those of us in the northern climes are just starting to experience our annual influx/overflow of fresh, locally grown Zucchini. The Eternal Question echoes all across the land: “What am I supposed to do with all these summer Squashes?” Well, I have some really good answers…Read More →
Restaurants in China and the U.S. that have relied on sexist themes to draw customers are finding that the idea doesn’t fly in today’s high-minded society. And, oddly enough, both establishments have relied on appeals to the marketplace focused specifically on female pectoral attributes. It’s about time…Read More →
Sometimes, the answers to your biggest life questions are right in front of you. You just have to focus more clearly, brush away the cobwebs and tune out the interference. I took a simple challenge recently and it helped me see the flaws in my own eating habits. Boy, was I embarrassed…Read More →
We all know that too much Salt is bad for us. Specifically, it’s bad for our hearts. And we all agree that it’s a good idea to cut down on Salt. But there’s a conspiracy of circumstances in our lives that makes it almost impossible to keep track of our Salt intake. And, as a result, we’re all getting too much…Read More →
Remember the big kerfuffle in the news media back in 2012, over reports that McDonald’s and other fast food purveyors were using ‘Pink Slime’ in their Meat products? Well, America’s largest producer of the substance sued the network that originated the story and only now has settled…Read More →