After a series of posts recalling how essential Ramen Noodle Cups have been in many of our lives, especially early on in our careers, I’ve come across one that seems to prove, scientifically, that eating Ramen too often can be bad for you. And that’s from the Ramen experts, in South Korea…Read More →
So. My dear, silly, night-owl sister, Erin, left me a note on my computer last night. All it said was ‘Deep-Fried Butter?” Rather than wake her at 6:00 a.m., when I got up, I Googled it. And imagine my surprise to discover that Deep-Fried Butter is ‘a thing’. I wondered: why has it come to be?Read More →
We have a mixed bag of news from the Fast Food Sector this week… New menu items galore are complemented by yet another food-and-fashion mashup. Olive Garden and McDonald’s bring back customer favourites. And 7-Eleven partners with Pillsbury on Stuffed Breakfast Waffles…Read More →
You’ve known it for ages, but had no proof. There’s something about Beer that makes life better. Now, after exhaustive studies, Science has has come up with a real, true cause-and-effect relationship between suds and celebration. And there are more ‘happy molecules’ in the wings!Read More →
I know that sounds counter-intuitive, but a new British study reveals that it’s true. Drinking Soy, Almond, Coconut, Oat, Rice, Hazelnut, Hemp or other substitutes for Cow’s Milk may leave you short of Iodine, an important element in your diet which is essential to maintaining thyroid health.Read More →
Not content to muscle its way into food retailing, marketing mammoth Walmart is testing a new food delivery service in Silicon Valley which not only lets you order online, but brings food to your door and – this is where I balk at the concept – allows the delivery guy into your house…Read More →