At least one sit-down restaurant is using the COVID-19 service interruption as a chance to re-think its whole business model. And one of the issues on the table is the broader concept of tipping. The owner says it’s time to include a set percentage in the tab to cover tips and gratuities as a ‘cost of doing business’…
Since the COVID-19 lock down started back in the spring doctors, nutritionists and researchers have warned against the dangers of binge eating (to accompany screen-time binges) as an inherent danger of the ‘hibernate at home’ lifestyle. But now, some say an occasional pig-out is okay…
Guy Fieri has been chaffing himself to the bone under the limitations of COVID-19 Lock Down self-isolation regulations. But that doesn’t mean he hasn’t been busy creating crazy new dishes that will tickle even the most critical eater – as long as they have a funny bone…
It now appears that some schools will attempt to re-open in September. But the long-term general COVID-19 forecast remains bleak. With no end to home-working and -schooling in sight, the snack makers are still grinding out new – some of it plum crazy – stuff full steam ahead…
I keep looking for new stuff to offer you and your family to help beat the COVID-19 Lock Down Cooking Blues. This morning, I’ve got one the kids especially will enjoy, and you’ll have a blast making it. It’s got all the pluses other Lettuce Wrap Burgers have – with some crucial differences and extras…
It’s inevitable, I guess, that while some folks go stir-crazy during the self-isolation of the COVID-19 lock down, others will go ding-dong, Bananas in a more… expressive manner. It appears the so-called creative types at French’s have gone full-on, Daffy Duck, Woo! Woo! this summer…