Whole Grains: Quinoa

Quinoa Tabbouleh - © Randy Mayor via cookinglight.com

Quinoa is one of the most popular ‘new’ Whole Grains. It’s found a home in the diets of Vegetarians and Vegans as well as with food-forward diners of all stripes. And it’s becoming a headline starch on the menus of chic restaurants You’ll be surprised at what you can do with it!

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Fast Food Week!

Reese's Pieces Candy Bar - © Reeses

Here we are again, and it’s been a busy week again on the Fast Food beat. Seems fall is not only the time for new TV shows and big movie releases. It’s clearly the time for new product market tests and the return of old favourites in the quick and take-out sphere. Hold onto your hats! Here we go…

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