A corn shortage means a severe shortage of the highly nutritious stuff cattle usually live on on over the winter. And that means a potential shortage of beef on your dinner table and our sandwiches starting sometime later this fall or winter.

Did you catch me on the Letters Page in the Ottawa Citizen a couple of weeks back?

I think the online post of my comment in support of higher sanitary standards in our Restaurant, Hotel and Institutional kitchens, is still posted…

In the foodservice industry, cleanliness is next to profitability (every chef/owner’s Holy Grail).