Fast Food Week: Quick Service Resto And Snacks News!
Wow! Vaccines or no vaccines, it seems the snack and confectionery makers are looking forward to a ‘hand-to-mouth’ summer! I guess the avalanche of new Fast Food treats and snack flavours announced this past week could also be seen as a celebration of mask freedom!Read More →
Expedition To Tanzania: Rich, Rewarding, Creative Cuisine
Tanzania is a large, tropical country in the Central East Africa, bordered by Kenya, Uganda, Rwanda, Burundi, Zambia, Malawi and Mozambique. And, of course, a long stretch of Indian Ocean Coast. It’s cuisine not only celebrates the best of African cooking, it also adds some unique and surprising treats!Read More →
Ontario Attacks Food Service Employment Crisis
The Ontario government, in cooperation with the Canadian Government, is funding a new program to help connect food service workers seeking jobs with food service industry employers. Food service companies are facing a severe labour shortage just as their industry opens up again…Read More →
Obesity Research Channels A-Buzz With News This Week!
Time again for another roundup of new findings from the obesity research labs of the world. And it appears that some really new and innovative ideas have popped during the past 6 months or so. Maybe, in combination with other recent discoveries, these ideas will lead to a cure…Read More →
Morphing Matter Mavens Float Flat-Pack Pasta
I just love those old-timey tabloid headlines! Anyway… A research team in the U.S. has figured out a way to create pasta (all shapes and sizes) like IKEA furniture, to save on packaging and shipping costs. It’s really fascinating, and I’d buy ‘flat-pack pasta’ at least once just to watch it cook into shape!Read More →
Out Of This World: What Makes a ‘Priceless’ Wine Priceless?
The old controversy over how the average person can’t tell an expensive wine from plonk, so why pander to the pedestrian palette, has arisen again. I’ve recently seen a few articles online debating the companion issue of ‘what makes a great wine great?’ We may never know the answers…Read More →