Maggie's Cranberry Orange Relish - © 2013

Here’s a nice, brightly-flavoured change from good old Cranberry Sauce. This quick, easy condiment is a simple combination of complementary flavours that come together in a delightful and unexpected way! At our house, we have both Sauce and Relish at every Turkey or Ham feast…

Maggie's No-Fail Pumpkin Pie - © 2013

There’s nothing that says Thanksgiving or Christmas Dinner Dessert better than a luscious homemade Pumpkin Pie! It’s not as hard as you might think, and there’s no danger of a watery pie or a soggy crust with my fail-proof recipe!

Meatloaf with Tomato Gravy - ©

What’s more representative of good old Western comfort food than the classic Meatloaf? (Maybe Mac and Cheese, but we’ve already done that!) But… With a few simple embellishments, you can create a great go-to ground meat mix that can be customized into a different entrée for every night of the week.

Basic Bread © 2013 Maggie J's Catering

!f there’s one thing everyone who’s interested in cooking should know, its the basics that go into making a good loaf of bread. It’s not complicated and it’s not hard – especially if you have a stand mixer with a dough hook!

Yer hasic Hot Dogs - ©

Consumers – literally – consumed more than $1.7 billion (with a B) worth of hot dogs last year. And that’s not counting the ones they bought at restaurants, food trucks, street carts and sports venue concessions. Even so, that’s a drop of 3 per cent from the year before. What’s going on?