Who can think about Australian beverages and not immediately come up with a picture of the aforementioned Paul Hogan caressing a can of Foster’s Lager? That’s how North America was introduced to Fosters in here in 1972. But there’s much more to Aussie quaffs than that!Read More →
When the rest of the world thinks of Australia, there’s a lingering concept of ‘the outback’ that pervades the whole picture. Even today, Australia is thought of as a land of rugged ranchers and intrepid outdoorsmen, and its traditional breads echo that image in simplicity and heartiness…Read More →
Thanks to media sensations the likes of Paul Hogan (‘Crocodile Dundee’) and the late Steve Irwin (naturalist and showman), the rest of the world is well acquainted with the boistrous, hearty Australian stereotype. Well, I’m here to tell you, it extends to their food, too!Read More →
Well… The Halowe’en promos and special menu items are ramping up apace – enough this past week to dominate this post! There are also several new main menu items starting on test at selected locations. M&Ms announces new pruducts. And Nissin Cup Noodles go carb-on-carb with rice!Read More →
Well… I said not to count on a regular weekly Obesity Research News Feature. But here’s another, just a week later. And the emphasis in these new findings remains focused solidly on eating habits. Once again, studies are discovering that how we eat is as important as what we eat…
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We’ve come to the end of our culinary road trip to the Philippines – like the end of a grand, exotic feast. Time to cap it off with a typically Filipino desert table and some of the island nation’s favourite sweets! And we’ll wash them down with a selection of Filipino’s favourite drinks…Read More →