Mediterranean Mysteries: Moussaka

Here’s a dish that many non-Greeks think of first when they think of that colourful, food-loving culture. It’s Moussaka, and it’s a Greek national dish! The mystery, for me, is why most folks demure from making it at home. It’s another really easy, basic dish that just about everybody will love!

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Mediterranean Mysteries: Felafel

Here’s a dish no Lebanese family would be caught without at a festive supper table. Felafel is a really simple, really tasty and – if you dare to ‘think outside the fritter’ – an infinitely customizeable side that can elevate any meal from ‘same-old’ to ‘special’! And, in it’s most basic form, it’s vegan!

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Mediterranean Mysteries: Paella

Here is a signature dish of Spain and Portugal, one that is enjoyed the world over and hails, in its character, from a grand family of European dishes, all prepared in basically the same way. Can you name the close cousins of Paella that come from Italy and France?

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Ultimate Solution to Paper Cup Waste?

We’ve talked before in this space about the scourge of Fast Food packaging waste on our otherwise advanced society. Bio-degradable materials aside, there has been little progress on this front in recent years. But, now, A leading take-out food retailer has introduced a new idea: Edible cups…

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