Here we go again. A holier than thou drug testing organisation has banned a U.S. world champion runner from competing this summer in Tokyo, after a false positive on a steroid test late last year. Should the drug testing Agency and the Olympic Committee have retested her?
Summer time, and the livin’ is steamy. Hence, a number of Fast Food purveyors are offering limited time specials on their most popular cold beverages. Several snack vendors are pushing their Tokyo Olympics and July 4th branded cookies. And Arby’s is offering a 2-For-$4 deal on breakfast Sandwiches…
A new study by researchers from Ohio State University reveals that it’s not only kids who are at risk of missing out on vital nutritional input if they eat a crappy breakfast. But many adults are taking even bigger chances if they consider a coffee and a cruller on the way to work an adequate way to start their day…
Yesterday, we looked at the most popular Greek dishes – both well-known and relatively unknown. Today. we’ll delve into the world of Greek desserts. Like many of the main dishes we explored yesterday, Greek desserts share a heritage with West Asian and Middle Eastern cuisines…
Bounded on three sides by water – the Ionian, Aegean and Mediterranean Seas – and on the fourth by mountains, Greece is a food lover’s paradise, where you’ll find dishes you won’t see anywhere else, made from ingredients you’ll see everywhere else around the Mediterranean…
Ireland is the place you think of first when you think, cabbages, potatoes and beef stew’. And that’s not wrong, by any means. But it’s also a place where ancient history and modern tastes meet in a rare old celtic jig of sprightly culinary traditions. Lets take a look at some classic Irish specialties…